| Customization: | Available |
|---|---|
| Varieties: | Feed Additive |
| Component: | Fresh Garlic Powder |
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Pure White Fresh Garlic Powder Animal Feed additive
Product Information:
Garlic powder
The effective component of garlic extract is allicin. Diallyl sulfide (CH2 = chch2) 2s3, a component of allicin, is an extremely unstable organic sulfide, which is easy to degrade. It is almost completely decomposed after 20 hours at room temperature (20 ºC), and the decomposition is faster when heated. Allicin is very unstable, so it is very difficult to extract and preserve allicin.
Garlic extract can be used in food field, mainly as a functional food additive in biscuit, bread, meat and so on Products, etc Garlic extract can be used in the field of health products, and is often made into capsules for lowering blood pressure and blood lipid Garlic extract can be used in the field of medicine, mainly for the treatment of bacterial infection and gastroenteritis And cardiovascular disease Garlic extract can be used in the field of feed additives, mainly used to protect poultry and livestock feed additives Fight disease with fish.
Specifications
| Items | Standards | ||
| Color | White to light yellow | ||
| Flavor | Typical of garlic, free of other smell | ||
| Appearance | Powder | ||
| Moisture | 6.0% maximum | ||
| Ash | 5.0% maximum | ||
| Aerobic Plate Count | 100,000/g maximum | ||
| Mould and Yeast | 1,000/g maximum | ||
| E.Coli | Negative |
Packing:
25 kg PP woven bag / 50 kg pp bags; 25MT/20' FCL (no pallets)
Shelf Life/ Storage:
It is guaranteed for 2 years from the date of manufacture when kept cool dry and ventilated conditions in well-closed original packing.
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